Shakin & Bakin Foodie Blog: Mocha Cappuccino Fudge and Peanut Butter Fudge Recipes

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Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.

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Friday, January 4, 2008

Mocha Cappuccino Fudge and Peanut Butter Fudge Recipes

Love Fudge? Try these 2 great recipes from Tupperware!

Mocha Cappuccino Fudge Recipe

3 c. semi-sweet chocolate chips
1 can sweetened condensed milk (14 ounce)
1/4 c. chocolate flavored syrup
1 Tbsp. instant coffee
1/2 tsp. Cinnamon-Vanilla Spice Blend (Tupperware)
Non-stick cooking spray

Place ingredients in a 2 1/2 qt. saucepan over low heat. Stir constantly until chips are melted and mixture is smooth. Remove from heat. Spread in a 9" round pan or a 8" square baking pan that was sprayed with non-stick spray. Cover and chill for 2 hours or until firm and then cut into bite size squares.

Peanut Butter Fudge Recipe

butter-flavored non-stick cooking spray
1/2 c. chopped peanuts
1 pkg. peanut butter chips (1 2/3 cups)
1 can sweetened condensed milk (14 ounce)
1/2 c. peanut butter
1/2 tsp. Cinnamon-Vanilla Tupperware Spice Blend

Spray baking pan with non-stick spray and place chopped peanuts evenly on the bottom of the pan. In a 2 1/2 qt. saucepan, over low heat, melt chips with sweetened condensed milk and peanut butter. Remove from heat; stir in Cinnamon-Vanilla spice blend. Spread evenly into prepared pan. Chill for 2 hours or until firm. Store covered at room temperature.