I really enjoy baking a variety of cakes for my family and I am always looking for new cake recipes to try out. This is a really simple cake that is also very delicious and better than any box mix! I tend to make it often around the holidays (Thanksgiving and Christmas) and my family really enjoys it.
Mexican Fruit Cake Recipe
2 cups all purpose flour
1 cup granulated sugar
1 cup brown sugar
20 oz. can crushed pineapple with juice
2 large eggs
1 cup pecans, chopped
2 teaspoons baking soda
Icing:
8 oz. pkg. softened cream cheese
1 stick butter, softened
2 cups confectioners sugar
1 teaspoon vanilla extract
milk
Mix all cake ingredients together and bake at 350 degrees in a floured cake pan for 45 minutes. Mix icing ingredients together and blend until smooth. Spread onto cooled cake.
Thursday, March 27, 2008
Delicious Mexican Fruit Cake Recipe
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2 comments:
hello shelly,
just visiting your blog today.. checking for some recipes..
have a great weekend!
Japan is late.
But it can eat cake.
Because, as your cake looks good.
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