Welcome To The Shakin 'N Bakin Blog!

Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.

How to Print Recipes: You can print out each individual recipe featured on this blog by clicking the "share" button at the bottom of each post. It will open up to show you options, click on print and another window will open up with the recipe inside it for printing. You can also use the SHARE button to email a copy of the recipe to yourself for printing later.

Wednesday, May 28, 2008

Delicious Grilled Shrimp Kabobs Recipe

I love seafood and during the summertime months I love these grilled shrimp kabobs! I think once you try this grilling recipe that it will become one of your family's favorite recipes! These are really easy to make and taste absolutely delicious!!!

Grilled Shrimp Kabobs Recipe

1 lb. large jumbo shrimp, peeled and deveined


1/4 c. extra virgin olive oil
1/4 c. lime juice
1/4 c. chopped cilantro
1/2 Tbsp. salt
1/2 Tbsp. ground black pepper
1/2 Tbsp. crushed red pepper
1 Tbsp. minced garlic
8 bamboo skewers

Assemble marinade ingredients in the Tupperware Season-Serve Container. Seal container and toss to mix. Add shrimp and toss to coat. Seal and refrigerate for 30 minutes. Soak bamboo skewers in water while shrimp is marinating to prevent them from burning. When shrimp are finished marinating, spear three shrimp per skewer. Discard remaining marinade. Grill shrimp on the outer edges of a grill for 3 minutes on one side and 1-2 minutes on the other side. When done you can serve on the skewer or remove and serve on a platter.

1 comment:

Neugier said...

Okay Shelly, it is now 11:12 pm and I am currently starving due to this fantastic recipe! I can't wait to try it and will definitely be back to check out your other recipes.

You recently commented on my blog regarding the Chapman's-(May God bless and keep them)

Thank you for visiting.
Amy-Happy Momma