When it comes to weekends...my family loves it when I make them some homemade pizza! You can top this pizza however you like...but my family loves it when I top it with Canadian Bacon, Pineapples and yes...fresh mushrooms! Here is how you can make your very own homemade Hawaiian Style Pizza.
1 pizza crust measuring 9-10" in diameter
1/4 to 1/2 cup of pizza sauce
1/2 to 3/4 cup of Mozzarella Cheese, Shredded
Toppings: Sliced Canadian Bacon, Pineapple Tidbits and Freshly Sliced Mushrooms or whatever else you want to top your pizza with.
Preheat your oven to 425 degrees, mine usually takes 7-8 minutes to reach that temperature. While my oven is preheating, I prepare my pizza which I bake on a round pizza baking stone but you can use a round baking sheet.
Place your prepared crust onto your baking sheet and then spread your pizza sauce on top. We don't like a slew of sauce, so we use 1/4 cup of sauce. If you like more sauce...add more. Next, top with your shredded Mozzarella Cheese and then spread your sliced toppings on top.
Place pizza in your oven for about 10 minutes. If you have a slew of toppings on it, it might take a little longer to bake so keep an eye on it.
Thursday, July 1, 2010
Homemade Hawaiian Style Pizza Recipe
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