Welcome To The Shakin 'N Bakin Blog!

Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.

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Monday, November 15, 2010

Milk Chocolate and Peanut Butter Fondue Recipe

I love making fondue...especially chocolate fondue! This recipe is really easy to prepare and you only need a few ingredients. You can dip fresh fruits, crackers or pretzels into this fondue or make the fondue and serve over vanilla ice cream.

Milk Chocolate & Peanut Butter Fondue

1 cup heavy cream
6 ounce (3/4 cup) of milk chocolate chips
1/2 cup peanut butter, smooth or chunky
sliced bananas, marshmallows, cookies, pretzels or apples

In a Chef Series (tm) 2 quart saucepan, heat the cream over medium heat until simmering. Do not boil. Reduce heat to low and add the chocolate and let stand for 2 minutes until softened and begins to melt. Stir with the saucy silicone spatula (tm) until melted. Gradually stir in the peanut butter and continue stirring until fondue is smooth. Transfer to the Tupperware (tm) ceramic fondue pot and keep warm.

Serve immediately with sliced bananas, marshmallows, cookies, pretzels or apples.


Dinetonite said...

Sounds FAB! Yum :)

Elena said...

I love chocolate, I eat daily one bar.

Tara Burner said...

nom nom nom!