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Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.

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Saturday, September 3, 2011

Homemade Bacon Bit Waffles Recipe by KRUPS

With National Waffle Week around the corner, waffle lovers across the nation will be celebrating these sweet and fluffy bites of deliciousness starting September 4-10th.

Just in time for back-to-school, make the first day of school special with a hot waffle in the morning or a tasty snack for the kids when they come home. The KRUPS F654 Waffle Maker ($49.99) makes 4 thick Belgian waffles in just 4 minutes. This appliance is perfect for all waffle lovers to enjoy during this lesser known holiday and for busy parents needing a helpful kitchen tool for a quick breakfast or innovative snacks and desserts.

Homemade Bacon Bit Waffles Recipe

1 ½ cups all-purpose flour
I½ tablespoon baking powder
½ teaspoon baking soda
½ teaspoon salt
1 tablespoon brown sugar
1/3 cup canola oil
2 eggs
1 teaspoons vanilla extract
1 ¼ cups buttermilk
5 -7 strips of bacon

Directions: Preheat your waffle iron. In a large bowl combine flour, baking powder, baking soda, salt and brown sugar, then whisk. In a medium bowl, whisk together eggs, oil, buttermilk and vanilla extract. Add the wet ingredients to the dry ingredients and fold. Then, add bacon, fried until slightly crispy and broken into bits (can also use store bought bacon bits). Mix until dry ingredients are well blended, and cook according to KRUPS waffle maker instructions. Serve with maple syrup

Disclosure: This recipe was given to us by the PR company representing KRUPS. Thanks for your recipe submission to the SNB Foodie Blog.

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