Welcome To The Shakin 'N Bakin Blog!

Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.

How to Print Recipes: You can print out each individual recipe featured on this blog by clicking the "share" button at the bottom of each post. It will open up to show you options, click on print and another window will open up with the recipe inside it for printing. You can also use the SHARE button to email a copy of the recipe to yourself for printing later.

Thursday, September 22, 2011

Super Easy To Make | Deep Dish Cherry Cobbler Recipe

I love this recipe because it is super easy to make! You will need to purchase a boxed butter or vanilla cake mix (any brand will do), along with 2 (15 oz. cans of cherries in light syrup) to make the recipe.

Deep Dish Cherry Cobbler Recipe

2 (15 oz.) cans of cherries in light syrup
1/2 of a box of vanilla or butter cake mix (total of 9 oz. of dry cake mix)
1 teaspoon ground cinnamon
1 teaspoon vanilla extract

Pour the cans of cherries along with the syrup into a large 9" by 13" baking dish. Pour the 9 oz. of dry cake mix on top, then the cinnamon and vanilla extract. Use a spoon to stir everything together. Place baking dish into a preheated 350 degree oven and bake for 15-20 minutes or until cobbler is golden brown on top. Serve warm.

No comments: