Welcome To The Shakin 'N Bakin Blog!

Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.

How to Print Recipes: You can print out each individual recipe featured on this blog by clicking the "share" button at the bottom of each post. It will open up to show you options, click on print and another window will open up with the recipe inside it for printing. You can also use the SHARE button to email a copy of the recipe to yourself for printing later.

Friday, October 28, 2011

Super Easy To Make - Banana Cream Pie Recipe

About 10 years ago I started making this delicious Banana Cream Pie recipe for my family and they absolutely love it and I love that it is super easy to make! We especially like this pie during the spring, summer and fall but you can certainly make it year round.

Banana Cream Pie Recipe

1 9" graham cracker crust
2 large and ripe fresh bananas
1 8-ounce pkg. softened cream cheese
2 cups milk
1 3-ounce pkg. instant vanilla pudding mix
toasted coconut

Slice the fresh bananas into the bottom of your graham cracker crust. Gradually add 1/2 cup cold milk to the softened cream cheese. Mix it for 3 minutes or until well blended. Add the instant pudding and stir in the remaining cold milk. Beat slowly for 1 minute with an electric mixer. Pour mixture into the graham cracker crust. Chill the pie for 3 hours in the refrigerator before serving. Right before serving time garnish the top with toasted coconut flakes.

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