Welcome To The Shakin 'N Bakin Blog!

Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.

How to Print Recipes: You can print out each individual recipe featured on this blog by clicking the "share" button at the bottom of each post. It will open up to show you options, click on print and another window will open up with the recipe inside it for printing. You can also use the SHARE button to email a copy of the recipe to yourself for printing later.

Friday, July 4, 2014

Grilled Salmon Kebabs Recipe

One of the things I look forward to every year when summer rolls around is our family's numerous backyard barbecues. When we get to grilling...we go all out and cook up a big feast! Now that many of the veggies in our garden are being harvested...we have been enjoying a wide variety of grilled veggie kebabs! Sometimes we add meat, sometimes we add fish and at other times...just a ton of vegetables all by themselves.

This recipe and photo is courtesy of Maria Zoitas, creator of Maria's Homemade prepared foods sold exclusively at Westside Market NYC. The only changes I would make to her recipe would be to add some fresh cherry tomatoes to the skewer!

Grilled Salmon Kebabs Recipe

2 lbs. salmon cubed
1 tbsp. kosher salt
½ tbsp. black ground pepper
½ tbsp. red crushed pepper
½ tbsp. dry oregano
3 tbsp. white wine
3 tbsp. olive oil
½ tbsp. paprika
¾ lbs. mix peppers (red, yellow, green) cut 2inch cubes
¼ lb. white onions

1.Marinate salmon cubed for about 4-6 hours, place in refrigerator

2.Skewer vegetables and salmon cubes and grill.

No comments: