Recently we were given the opportunity to try out the new Cedarlane Quinoa & Vegetable Enchiladas with Pablano Crema Sauce. These enchiladas are gluten-free and contain 12g of protein, 7g of fiber and only 340 calories per serving. Each enchilada is packed with quinoa, black beans, Monterey Jack and cheddar cheese as well as roasted Anaheim peppers, tomatillos, corn, bell peppers, onions, mushrooms, yellow squash, black olives, and zucchini—all topped with a delicious Poblano Crema sauce.
Last week we needed something quick, easy and hot for lunch so I prepared both boxes of the Cedarlane Quinoa & Vegetable Enchiladas. As they were baking in the microwave my house started to smell sooooooooo good! That nice aroma really hyped up our taste buds before lunch even hit the table. Once they were done, we left them "stand" for 2 minutes per the package directions.
I would not hesitate in buying the new Cedarlane Quinoa & Vegetable Enchiladas. Matter of fact, I am going to look for them in my grocer's freezer section the next time I go grocery shopping. I think it would be nice to have several boxes of their entrees stocked in my freezer for when we need a quick bite to eat or will be out on the road traveling.
You can learn more about Cedarlane and all of the delicious foods that they make by visiting their site online and by connecting with the company on Facebook.
Disclaimer: Shelly H. has personally reviewed the product listed above. Shelly has not received any monetary compensation for her review. Shelly did receive a free product to try out so she could evaluate and use it for her review. Her thoughts & opinions in this review are unbiased & honest and your opinions may differ.