Back on May 31st, I had the opportunity to review the Yonanas Ice Cream Maker which utilizes frozen fruit to make soft-server ice cream. You can use any type of frozen fruit that you would like and within minutes...you have a fruity cold treat to enjoy! You can check out my review and grab an additional recipe by reading my Yonanas Ice Cream Maker post.
Today...I'm featuring another recipe for all of you here on the Shakin 'N Bakin Foodie Blog.
2 frozen bananas
1/2 cup frozen strawberries
1/2 cup frozen mango chunks
If you like the consistency of soft-serve ice cream...enjoy it immediately. If you like your ice cream a little firmer, cover the bowl and place into the freezer for 30 minutes. I like to make up medium to large batches at one time and just freeze them for later use. This way my family can get in and grab what they want...when they want it! Enjoy!
Disclosure: Shelly received a complimentary Yonanas Ice Cream Maker to review and feature on her other blog. No monetary compensation was received.